My favorite asparagus recipes

Asparagus season is here! 🌱

Happy Wednesday. Asparagus season is here! If you’re seeing lots of bundles at your farmer’s market and need some recipe ideas, I’m sharing a few of my favorites, including a new one that’s fresh off the presses.

New Recipe

Roasted Asparagus with Stewed Chickpeas

This is a really wonderful springtime comfort dinner. Roasted asparagus adorns a thick, stew of mustardy chickpeas and potatoes. It’s finished with a bright, zingy lemon-dill sauce that perfectly ties everything together.

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My Favorite Asparagus Recipes

Miso-Glazed Asparagus

This is a really beautiful side dish that packs sweet, savory, umami flavors in every single bite.

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Ramp and Asparagus Rice Soup

This is a one-two punch of the best of spring’s bounties: ramps and asparagus. This thick, hearty rice soup is well-seasoned with ramps, asparagus, and fresh mint, giving it a subtle but welcome sweetness.

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That’s all for now! What’s your favorite way to eat asparagus? If you try one of these recipes, be sure to let me know how they turn out; I’d love to hear from you!

If you want more vegan recipe inspo, you can click the button below to see all my recipes.

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Have a great week!

-kylie