Recipe for tonight
Plus, resources are live! 🌱
Happy Wednesday! I hope everyone is having a great week. Today, I’m excited to bring you a reader favorite plus an exciting update to Exploring Vegan!
Today’s Reader Favorite
Pearl Couscous with White Beans
Thank you so much for your wonderful comment, Tynan! I’m so happy you enjoyed it. Medjool dates sound like a perfect substitute for golden raisins…yum!
Exploring Vegan Update!
We now have VEGAN RESOURCES!
I am so excited to share that we’ve launched a Resource section of the website! The ethos of Exploring Vegan is centered around doing what you can, as you can, to reduce meat consumption. This part of the site aims to act as a helpful friend on your vegan journey, no matter what it looks like. Whether you just want to know how to get enough protein with a vegan meal or you’re curious if certain food products are vegan, this section will be continuously updated with new articles and resources.
My recommendation? Start with the “Journey Towards Veganism” article. Rupali does a dive into starting a plant-based journey that I think you’ll love. She provides really helpful tips for you to keep in mind as you start 🌟 exploring vegan 🌟
That’s all for today! I have lots of new recipes and reviews lined up, so stay tuned!
-kylie